Deviled eggs!

By 2:44 PM
I've been putting my culinary skills to great use. I've always loved deviled eggs so I decided to try it myself!

I grabbed 3 eggs to experiment with. 
Filled the saucepan with water.

Ensured the water level was ABOVE the eggs. Then removed them... and put the water on to boil...

I added in my eggs and then...

I set my timer for 12 minutes!


I put a fork full of mayo, a bit of mustard, a pinch of salt and black pepper into a bwl.

Diced up my onions!

Alarm went off...!

Emptied the water and re-filled with tap water.

Peeled my eggs. I then halved them LENGTH WISE.


Placed the cooked yolks in the bowl and...

...Proceeded to mix everything together (onions included)

Re-stuffed my halves

Dinner is served!
It was soooo yummy! My recipe is pretty simple and gets the job done. These also make great hor d'ovres. You can also add anything else you want to add to the mixture.


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Book launch at the Fort... in pictures

By 3:36 PM
...(because we got there late)


ARC Magazine Issue Nº7 launch in collaboration with Groundation Grenada
"...  the event aims to provide a setting for Grenadian artists, writers, performers and cultural activists to connect with attendees of the 38th Annual Caribbean Studies Association Conference in a dynamic, social context. The evening’s programming, while informal, will engage and showcase various disciplines. The Guyanese-born, Grenada-based writer Oonya Kempadoo, will read from her latest novel, “All Decent Animals,” and will initiate a brief conversation around her social practice with Malaika Brooks-Smith-Lowe, director of Groundation Grenada ..."
***








Inside the fort tunnels... there were various films set up

A Haitian film

Malaika Brooks-Smith-Lowe's  artistic film...



***



Donald & Lex

Jody











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Birthday post!

By 2:23 PM ,
This year officially marks my presence on Earth for a quarter century. 

***

Following photos are from my birth week..!

I got treated to sushi lunch...
Sushi and sashimi

First time having saki

Green tea ice cream




Went to dinner with my boyfriend at Rooftop... Food was yummy (but expensive), service was rush rush. I don't even think we got a chance to look at the menu properly.. *frown* Hence, I don't feel motivated to go back.



Mahi Mahi & shrimp creamy cheesy pasta...



Sher dropped by...


..with gifts of cake and a party popper thingy (that fortunate malfunctioned and didn't stream ribbons all over the office for me to clean up haha)



smiles!

Check out my new shorts from Sher! And my new hair! lol








The end!
 All in all, 'twas all good.





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Despair not..!

By 11:08 PM
I know I've promised updates but much has happen. For one, my laptop is still down - seemingly permanently (due to frustration on my part). It's randomly shutting down - could be a virus, but all for now I can't be bothered to fight up again. I'm currently not at the place I used to do my new sketches and post write-ups so it's thrown me off.

The good news? The boyfriend's laptop is available. I have a few posts to update y'all with in an effort to get back to regular programming.

Oh! And my aunt surprised me with a trip to the Big Apple as my 25th birthday gift. So....expect sporadic posts while I'm there (if any at all).

Limitations of a technologically hindered soul. *sigh*
I got my Android to cooperate so I'm able to do these quick short posts. We'll see how this all goes...

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Froggies!

By 7:33 PM
I found this delightful website where photographers and artists meet up and you could use their photos as references sans the whole copyright stuff. Therefore, it's an open playground without repercussion.

I found this photo of a delightful pair of frogs and decided to give it a shot. Once again, it's outside of my comfort zone. My first frogs!

Pencil sketch

White pastel outline

Laying down the initial colour

Blending in..

Adding whites to the jaw.

working on the reflection, water ripple and eyes

Adding in additional highlights.


All blended in!


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